Gullivers Corn

(Submitted by Stacey Olson, Greenleaf)

2 pkg. frozen corn

1 cup whipping cream

1 cup milk

1 tsp salt

6 tsp sugar

dash cayenne pepper

2 tbsp flour blend and add to corn

2 tbsp butter mix well

Put into casserole and sprinkle with parmesan cheese

Broil

Serves 6